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Berle Farms “Berleburg”

April 1, 2011

Another NY cheese review for the NYCR.

Berle Farm in Hoosick, NY is a certified organic farm that produces seasonal and sustainable goods such as hand-stirred cheeses and yogurt as well as pastured beef.

When Lucy’s Whey, the cheese shop where I work part time, first started carrying this cheese at the Chelsea Market shop, it was made and shipped under a different name — Bovinaburg.

You can the rest of this quick review here.

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